Food

Everyone loves food. Learn about healthy food that makes you feel good from the inside out.

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I Ate Eggs Every Day for a Week—Here’s What Happened

Sure, eggs are a quick and convenient source of protein, vitamins and nutrients. But should you eat eggs...


I Ate Tuna Every Day for a Week—Here’s What Happened

You'll be craving tuna salad when you read about this writer's daring nutrition experiment.


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I Had Salmon Every Day for a Week—Here’s What Happened

Eating salmon every day might sound excessive, but it turned out to be the all-in-one diet supplement...


I Had Oatmeal Every Day for a Week—Here’s What Happened

Oatmeal is one of the healthiest foods to incorporate into your diet—especially, as one writer found out,...


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32 Secretly Healthy Recipes for Your New Year’s Eve Party

Trick your friends and family into eating a little bit healthier this year with these great appetizer, dessert, and drink...


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40 Lightened-Up Holiday Desserts

While there's no end to delicious food to eat around the holidays, it doesn't all have to be heavy...


44 Healthy Holiday Appetizers

Look no further for healthy holiday appetizers that all your friends and family will love. This holiday recipes list...


Here’s What Neil Patrick Harris Ordered on His First Date with David Burtka

Neil Patrick Harris and husband David Burtka talk about their new HelloFresh collab (with the sound of this menu, our...

Eat This Fruit Every Day for a Longer Life, Says Science

This popular fruit may be tiny, but it packs a powerful nutritional punch, making it valuable for your long-term...


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4 Easy Tips for Safer Fruit and Vegetable Washing, from Food Safety and Nutrition Authorities

Fresh produce is to blame for nearly half of food poisoning cases each year. Here, health experts help you...


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9 Plant-Based Holiday Recipes Even Meat Eaters Will Love

The holidays can be an indulgent time of year. With these plant-based recipes and tips, see how this jolly season...


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Here’s How Long Leftovers Really Last

You may have some leftovers in your fridge right now that can make you sick. Here's how you can...


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Can You Eat Freezer Burned Food? 5 Things to Know

Freezer burn might not look that serious—what's a little ice?—but it can leave a bad aftertaste. Here's what experts want...


Love Eating Fish? What You Should Know About Mercury Poisoning

Fish are a good source of health-promoting nutrients like omega-3 fatty acids. But some types of fish also contain mercury,...



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A Pineapple Smoothie Recipe That’s Healthy and Delicious

Here's a registered dietitian's recipe for making a delicious pineapple smoothie that's gluten free, dairy free, and vegan.


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Are Tacos Healthy? Yes, and These 4 Recipes Prove It

Tacos are popular, and there are many ways to eat them. Here are some taco recipes that prove they can...

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A Chickpea Cookie Dough Recipe This Nutritionist Loves

This chickpea cookie dough recipe may become your new favorite plant-based dessert. You can make it into cookies, a...


Does Brown Rice Really Have Arsenic in It?

Brown rice is more nutritious than white rice, but it also comes with more arsenic. Here's what you should...


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How Many Calories Are in a Pineapple? RDs Explain Its Nutrition Facts

A pineapple is a sweet, low-fat fruit that can be a part of a healthy diet. Learn about the calories...


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A Healthy Banana Bread Recipe This Registered Dietitian Swears By

Forgot about the bundle of bananas sitting on your counter? Put them to good use with this healthy banana...


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A Nutritionist’s Simple Recipe for Cloud Bread

Although there are plenty of low-carb, keto products at the store these days, homemade alternatives like cloud bread are...


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How to Wash Lettuce Correctly (and Dry It)

Here's the ultimate guide to preparing lettuce for maximum food safety. (Plus whether or not you need...

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A Matcha Smoothie Recipe This Dietitian Makes on Repeat

Curious how to incorporate more matcha into your diet? A registered dietitian breaks down the health benefits of...


Edamame—a Soybean That’s Surprisingly Healthy

Want to include more plant-based protein in your diet? Say hello to edamame. This healthy legume can even help...


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8 Chickpea Snacks This Nutritionist Loves

These chickpea snacks—products and recipes—are great sources of plant protein and fiber. Check out the ones this registered...


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A Recipe for Millet Bread This Registered Dietitian Loves

Want to try baking with millet but not sure where to start? Grab this millet bread recipe and head...


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A Recipe for Millet Tots This Nutritionist Loves

Registered dietitian and plant-based diet specialist Cynthia Sass shares her recipe for transforming millet into tots, plus why this...